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Grassland 2.0
  • Learn
    • Why Grassland
    • Getting Started with Grazing
    • Tools
    • Just Transitions to Managed Grazing
    • Digital Dialogue Series
  • Stories
  • Blog
  • Our Approach
    • About
    • Policy and Governance
    • Scenario Development
    • Community Engagement
    • Information Gathering
  • Our Team

Author: Anne Nardi

Equipping Wisconsin’s Grazing Professionals with New Tool

Equipping Wisconsin’s Grazing Professionals with New Tool

February 22, 2023
When it comes to dairy, France and Wisconsin share common histories and aspirations

When it comes to dairy, France and Wisconsin share common histories and aspirations

February 21, 2023
New Report Highlights Recommendations for a Just Transition to Managed Grazing

New Report Highlights Recommendations for a Just Transition to Managed Grazing

January 26, 2023
Wild Rice, Kernza®, Hazelnuts, Oh My! Join us for discussion, learning, and socializing

Wild Rice, Kernza®, Hazelnuts, Oh My! Join us for discussion, learning, and socializing

October 28, 2022
Heifer Raising Road Show Kicks-Off in the Cloverbelt Learning Hub

Heifer Raising Road Show Kicks-Off in the Cloverbelt Learning Hub

September 30, 2022
Join the Grassland 2.0 Digital Dialogue for Conversations on Place-Making

Join the Grassland 2.0 Digital Dialogue for Conversations on Place-Making

September 29, 2022
Re-Defining our Places Through Learning Hubs

Re-Defining our Places Through Learning Hubs

August 24, 2022
Looking for the perfect burger? Look for local grass-fed

Looking for the perfect burger? Look for local grass-fed

August 23, 2022
Zine-making: Grassland 2.0 leverages counterculture tactics

Zine-making: Grassland 2.0 leverages counterculture tactics

July 29, 2022
New infographic illustrates reintegration of livestock and crops

New infographic illustrates reintegration of livestock and crops

June 28, 2022

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Grassland 2.0 is a collaborative group of farmers, researchers, and public and private sector leaders working to develop pathways for increased farmer profitability, yield stability and nutrient and water efficiency, while improving water quality, soil health, biodiversity, and climate resilience through grassland-based agriculture.


The project is based at UW–Madison and the work is supported by the Sustainable Agriculture Systems Coordinated Agricultural Program grant no. 2019-68012-29852 from the USDA National Institute of Food and Agriculture.

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