The latest news from the Grassland 2.0 team on grassland-based agriculture and sustainable agriculture.
What if our agricultural system did more than just deliver plentiful, low cost food? What if it also provided a consistent, sustainable income for farmers and environmental benefits like clean water and healthy soil? What if agriculture could help restore the vitality of rural communities hollowed out by an exodus of young people? If we could make that happen, what does it look like?