If improving biodiversity, water quality, and soil health are goals shared by so many, and we know about potential solutions, why aren’t these solutions being more aggressively pursued? Reshaping agriculture in ways that provide a spectrum of ecosystem services can feel daunting. The socially defined context in which farming decisions are made impedes transitions to more regenerative forms of agriculture (Stuart & Houser, 2018). For meaningful changes to occur in our agricultural systems, we need to reshape the way we have socially, politically, economically, and biophysically constructed the places where we grow and consume food (Vogeler, 2019).