The latest news from the Grassland 2.0 team on grassland-based agriculture and sustainable agriculture.
Where do plant-based milk substitutes fit into the Grassland 2.0 vision?
There is a debate raging over plant-based milk substitutes (PBMS). These include beverages made from soy, rice, almond, cashew and other nuts (apparently, you can make “milk” from any kind of tree nut), coconut, oats, and hemp. They’re all white and opaque like milk, but I won’t call them “milks” because that’s one of the sources of controversy.