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Grassland 2.0

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Tag: soy

Re-Defining our Places Through Learning Hubs

Re-Defining our Places Through Learning Hubs

August 24, 2022

Grassland 2.0 is a collaborative group of farmers, researchers, and public and private sector leaders working to develop pathways for increased farmer profitability, yield stability and nutrient and water efficiency, while improving water quality, soil health, biodiversity, and climate resilience through grassland-based agriculture.

The project is based at UW–Madison and the work is supported by the Sustainable Agriculture Systems Coordinated Agricultural Program grant no. 2019-68012-29852 from the USDA National Institute of Food and Agriculture.

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